Raw Chocolate

Today’s Bento:

Green Salad with Purple Cabbage

Lemon Tahini Dressing

Grilled Eggplant

Banana Chips


My wonderful husband bought me a small bar of raw chocolate from a boutique in NYC (Raw Chocolate Love). It is quite delicious! It tastes like a high quality dark chocolate (70%), but it has a brightness to it. Not sweet, but cooling and with a very quick taper (no aftertaste). Which is interesting, because regular dark chocolate has a longer taper with shifting flavors. I’m not sure I favor it over regular chocolate, it is just different. Anyways, Raw Chocolate Love rocks, you should try it!


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