Today’s Bento:
Spring greens with cukes and avocado
Lemon tahini dressing
Falafel balls
Dried apricots
A very green salad – happy Earth Day! I finally found some frozen falafel balls (duh, the Kosher food aisle!). I love this salad. I take all the components out of the bento box, then dump in the greens, broken up falafel, and dressing, close the bento, shake, and – voila! – the perfectly tossed salad!

Sounds like the perfect salad!